R17 Noodle Hanging

"Himi Udon" is a traditional technique born in Himi, Toyama Prefecture, rich in the blessings of the sea and mountains.
It is characterized by stickiness and flavor like rice cakes, unique strength of stiffness, good throat and chewy texture.
Please enjoy "Himi Udon" with chin-flavored specialty soup using your own blended soup stock.

• Open after 22:00
• Takeout
• Eat-in