Standard products of de tout Painduce
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Croissant
The dough made with fermented butter is crisp and crisp! A standard bread-duce product with an irresistible butter scent.
320 yen including take-out tax
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type100 baguette
Made from wheat grown in Hokkaido with high ash. Bagget that is fermented for a long time at low temperature and enjoys a chewy texture rich in wheat flavor.
320 yen including take-out tax